< PhD course: Functional Foods
FOOD Denmark PhD Congress 2013
Category: FOOD activities
Time: | 21-25 January 2013 |
Venue: | Copenhagen area |
Organiser: | FOOD Denmark |
Exact dates will be published during the first quarter of 2012.
This course/congress is Module 4 of the new PhD course: Presentation techniques for food scientists, which is a continuation of the FOOD FLEX 3 course: Having success at a conference.
Teachers: Claus Adam Jarløv and other GlobalDenmark staff members.
Read more about the course/congress and registration here.






