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Public Foodscapes - A Role for Local and Sustainable Food Strategies?

5 ECTS PhD course, 4 days, 8-11 May 2012

Category: FOOD activities

This PhD course links theoretical perspectives on sustainable food strategies and relocalisation, public food strategies and foodscapes thinking with current practice. It also combines theory and practice within local and sustainable foodscapes with the PhD projects of the participating students.

Time: 8-11 May 2012

Venue: Aalborg University, Frederikskaj 10A, Copenhagen

Registration deadline: 1 May 2012 - PLEASE NOTICE: new deadline!

Organisers: Aalborg University, Research Group MENU; FOOD Denmark

Read more about the course here.

Last updated: 13-12-2010